Sample Specialties

From an Entirely New Tradition

Now Open 7 DAYs


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We Cook, People Rhapsodize

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It takes ages for any culinary tradition to achieve a compelling level of perfection. Savor every flavor in the whole epicurean spectrum as a Northern Thailand chef with his family’s own recipe executes kitchen mastery in every dish we serve.


For diners in and around Seattle, Washington, this is what the new foodie buzzword’s all about. Dine with us at E-san ZapCafe and try every item on the menu.

Lunch Specials

Monday-Friday 11 am – 3 pm (excluding holidays)

Tofu, Vegetable, Chicken, Beef, Pork.…………$12.99

Shrimp……………………….………………………………...$14.99

Seafood Combination…………...…………….……..$16.99

(All stir-fried and curries dishes include steamed rice. Add $1.50 for brown rice or egg fried rice.)

Hot Stuff

 If you like spicy, try this. Chili sauce, bamboo, bell pepper, eggplant, basil leaf and coconut milk. 

Basil leaf 

 Spicy with Thai chili, garlic, onion, bell pepper, mushroom and Thai basil leaf.

Nutty Cashew

 No. We aren’t talking about mental facilities, but about this crazy onion, bell pepper, cashew nut, carrot, celery, mushroom and chili paste dish. A SIZZLER!

Mango Paradise 

 Fresh mango, chili paste, broccoli, onion, bell pepper, carrot and basil leaf. THE CHEF’S SUGGESTION.

Sweet and Sour

 Pineapple, bell pepper, onion, carrot, tomato and cucumber in sweet and sour sauce of a lifetime.

Garlic Goodness

 Ward of vampire! Sautéed with garlic, black pepper, green onion and cilantro on a bed of steamed broccoli.

Ginger lovers

Created for ginger lovers. Sautéed with a touch of ginger, mushroom, bell pepper, carrot, onion, baby corn & green onion.

Peanut Pleasure

 Sautéed spinach with garlic, topped with peanut sauce that any Siamese would die for.

Malay Veggies 

Once served at farmed “THAI FAT FARM” and here now for those in the know. With cabbage, carrot, broccoli, mushroom, celery, onion, bamboo shoots, baby corn and bean sprouts.

Eggplants 

 Stir-fried with bell pepper and yellow onion in garlic basil sauce.

Ruby Curry

 bamboo shoot, green eggplant, bell pepper, basil.

Jade Curry 

 Eggplant, bamboo shoot, green eggplant, bell pepper, basil.

My Woman Curry

 Yellow onion, potato and carrot.

Panang Curry

 Your choice of meat with peas and carrots.

Massaman Curry

 Yellow onion, carrot, potato, peanuts.

Pad Thai

Thin rice noodle, egg, sweet radish, red onion, green onion, bean sprouts, ground peanuts.

Pad See Ew 

 Flat rice noodle, egg, broccoli, sweet soy sauce.

Pad Kee Mao (Drunken Noodles) 

 Flat rice noodle, egg, yellow onion, bell pepper, mushroom and Thai basil.

Bangkok Noodles

 Flat rice noodle, egg, chicken, yellow onion, sweet radish, ground peanut, lettuce and green onion.

Spicy Level 1- 4 Star



Appertizers

Egg Rolls $7.50

Bean Vermicelli noodle, cabbage, carrots, celery, wrapped in roll pastry, deep fry. Served with plum sauce.

Vegetable dumplings $7.50

Steamed vegetable dumplings. Served with soy vinaigrette.

Calamari $12.50

Fried Calamari. Served with peanuts in sweet chili sauce.

Fried Tofu $7.50

Deep fried tofu. Serve with plum sauce.

Fresh Spring Roll : $7.50 [Choice of Tofu/Veg/ Pork or Shrimp]

Rice paper, Vermicelli noodles, cucumber, carrot, bean sprout. Served with peanut sauce.

Thai Style Crispy Wings $12.50

Fried seasoned chicken wings. Served with sweet chili sauce.

Garden Wraps $12.50

Rice paper, green leaf lettuce, carrot, and ground pork. Served with Thai spicy chili lime sauce. Refreshing!

Chicken Satay $9.75

Chicken breast marinated in coconut milk, curry powder. Served with peanut sauce and cucumber vinegar sauce.

Roti-Massaman $11.50

Asian pancakes with Massaman dipping sauce and ground peanuts.

Miang Kham $12.50

Spinach, Coconut flakes, dried shrimp, ginger, red onion, lime, peanuts and sweet coconut sauce.

Blanket Shrimp$ 12.50

Seasoned shrimp wrapped with rice paper, deep fried. Served with sweet chili sauce.

Arigato $ 9.50

Pan-fried pork and vegetable pot stickers. Served with soy vinaigrette.

Steamed Mussels $18.50

Steamed green mussels with lemongrass and basil. Served with spicy lime sauce.

E-San Sausage $12.50

Northeastern Thai style pork sausage. Served with cabbage, ginger and peanut.

Soups

Tofu, Vegetable, Chicken, Beef, Pork.…………$12.99

Shrimp……………….………………………………………...$14.99

Seafood Combination……………....………….……..$17.99


Tom Yum

With mushrooms, tomato, lemongrass, kaffir lime leaf, tom yum, chili paste.

Tom Ka

Coconut milk soup with galanga root, lemon grass, kaffir lime leaf, mushrooms, green onion and cilantro.

Tom Yum Goong Yai $21.99

Whole JUMBO shrimp in hot and sour broth, tomato, mushroom, green onion and cilantro. Served in a hot pot.

Poh Tak $21.99

Thailand’s famous combination seafood soup with mushrooms, lemon glass, kaffir lime leaf, Thai basil and ginger. 

Spicy Level 1 - 4 Star



Salads


Som Tum Thai $14.99

Green papaya, carrot, tomato, dried shrimp, green bean, peanut in spicy lime dressing.

Som Tum Pu $15.99

Green papaya, carrot, tomato, green bean, salted crab in spicy lime dressing.

Thai Salad $7.99

Green leaf lettuce, shredded carrots, cabbage, cucumber, tomato, boiled egg and peanut sauce dressing.

Yum Neu $18.99

Thai Style beef salad with cucumber, tomato, red & green onion, cilantro mixed with Thai chili lime sauce. Served on a bed of chopped green leaf lettuce and shredded carrots.

Yum Woon Sen $17.99

Clear noodle, ground pork, prawns, tomato, celery, red onion, cilantro, peanuts in lime sauce.

Num Tok $22.99

Grilled, sliced Top Sirloin mixed with, shallot, green onion, ground roasted rice in spicy lime sauce.

Larb $16.99

Northeastern Thailand’s famous salad. Choice of ground chicken, pork or beef, mixed with red onion, green onion,

roasted ground rice in spicy lime dressing.

Spicy Level 1 - 4 Star


Curries

Tofu, Vegetable, Chicken, Beef, Pork.…………$14.99

Shrimp………………...…..…………………………………...$16.99

Seafood Combination……..…..……………….……..$19.99


Ruby Curry

Red curry, bamboo shoots, peas & carrots, bell peppers and basil leaf.

Jade Curry

Green curry, eggplants, bamboo shoots, peas & carrots, bell peppers and basil leaf.

My woman Curry

 Yellow curry, potato, carrot and yellow onion.

Panang Curry

 Your choice of meat with peas and carrots.

Massaman Curry

 Potato, carrot, yellow onion and peanut.

Spicy Level 1 - 4 Star


Stir Fried Dishes

Tofu, Vegetable, Chicken, Beef, Pork.…………$14.99

Shrimp………………...…..…………………………………...$16.99

Seafood Combination……..…..……………….……..$19.99



Hot Stuff

If you like spicy, try this. Chili sauce, bamboo, bell pepper, eggplant, basil leaf and coconut milk.

Basil Leaf

Spicy with Thai chili, garlic, onion, bell pepper, mushroom and Thai basil leaf.

Nutty Cashew

No. we aren’t talking about mental facilities, but about this crazy onion, bell pepper, cashew nut, carrot, celery, mushroom and chili paste dish. A SIZZLER!

Mango Paradise

Fresh mango, chili paste, broccoli, onion, bell pepper, carrot and basil leaf. THE CHEF’S SUGGESTION.

Sweet and Sour

Pineapple, bell pepper, onion, green onion, carrot, tomato and cucumber in sweet and sour sauce of a lifetime.

Garlic Goodness

Ward of vampire! Sautéed with garlic, black pepper, green onion and cilantro on a bed of steamed broccoli.

Ginger Lovers

Created for ginger lovers. Sautéed with a touch of ginger, mushroom, onion, bell pepper, carrot, and baby corn.

Peanut Pleasure

Spinach sautéed with fresh garlic and topped with peanut sauce that any Siamese would die for.

Malay Veggies

Once served at farmed “THAI FAT FARM” and here now for those in the know. With cabbage, carrot, broccoli, mushroom, celery, onion, bamboo shoots, baby corn, bean sprout and green onion.

Eggplants

Stir-fried with bell pepper and yellow onion in garlic basil sauce.

Spicy Level 1 - 4 Star



Noodles And Rice

Tofu, Vegetable, Chicken, Beef, Pork.…………$14.99

Shrimp…………………………………..……………………...$16.99

Seafood Combination……………....………….……..$19.99


Pad Thai

Thin rice noodles with egg, red onion, green onion and bean sprouts with ground peanut. THE BEST OF THE NORTHWEST.

Pad See Ew

Stir-fried flat rice noodles with egg, broccoli and sweet house sauce.

Pad Kee Mao (Drunken Noodles)

Flat rice noodles with egg, chili, basil leaf, onion, bell pepper and mushrooms.

Bangkok Noodles

Flat rice noodles with egg, onion, beansprouts, chopped peanuts, green onion, cilantro and lettuce.

Tokyo Soba

Stir Fried Soba noodles with celery, carrot, onion, bell pepper, mushroom, baby corn, cabbage and broccoli.

Rama Noodles

Steamed rice noodles, sautéed broccoli, bamboo shoots, mushroom, carrot, garlic and spinach, topped with peanut sauce.

Noodle Soup

“Thai Style PHO”. Steamed rice noodles, bean sprouts, green onion and cilantro.

Tom Yum Noodle Soup

Steamed rice noodles with flavorful hot and spicy broth, ground peanuts, bean sprouts, green onion and cilantro.

Thai Fried Rice

Classic Thai Style. Fried rice with egg, yellow onion, tomato, scallions and cilantro.

Basil Fried Rice

Spicy fried rice with egg, chili, onion, bell pepper, mushroom, bamboo shoots and Thai basil.

Pineapple Fried Rice

Pineapple, onion, bell pepper, egg, cashew nuts, raisins, green onion and cilantro. Delicious Dish!

Mango Fried Rice

Fried rice with egg, fresh mango, chili paste, yellow onion, bell peppers, basil leaf, green onion and cilantro.

Tom Yum Fried Rice

Fried rice with yellow onion, tomato, tom yum paste, chili paste, green onion and cilantro.

E-san Fried Rice $16.99

Fried rice with egg, chopped BBQ pork, Chinese sausage, yellow onion, peas and carrots.

Crabmeat Fried Rice $21.99

Fried rice with egg, crabmeat, yellow onion, scallions and cilantro.

 Spicy Level 1 - 4 Star



Taste of Thai


Kao Moo Dang $17.99

Sliced BBQ pork over rice, boiled egg, crispy pork, Chinese sausage, topped with house sweet red sauce.

Kao Na Ped $17.99

Sliced, boneless roasted duck over steamed rice, topped with special house sauce. Served with Chinese broccoli.

Thai Duck Noodles $17.99

Noodle soup with roasted duck, Chinese broccoli, bean sprout, chopped green onion, cilantro.

Thai Boat Noodles $17.99

Thai style beef noodle soup, meatballs, bean sprout, fried pork skin, chopped green onion and cilantro.

Rad Na $ 16.99

Stir fry Flat rice noodles, with broccoli, choice of chicken, beef, or pork, topped with house brown gravy.

Egg Noodle with BBQ Pork $ 16.99

Yellow egg noodles, with sliced BBQ pork, green leaf lettuce, bean sprouts, green onion, cilantro, ground peanuts.

Yen Ta Fo $18.99

Rice noodle soup, shrimp, squid, assorted fish balls, spinach, with house red sauce.

Duck Pineapple Curry $18.99

Roasted duck red curry with pineapple, yellow onion, tomato, bell pepper and basil leaf. Served with jasmine rice.

Crispy Catfish in Spicy Basil Sauce $24.99

Sautee fried catfish in spicy basil sauce. Served with jasmine rice. 

Gai Yang $18.99

Grilled marinated half chicken with Thai herbs. Served with sweet chili sauce and sticky rice.

Crying Tiger $22.99

Grilled, sliced Top Sirloin, served with Thai style BBQ sauce and steamed vegetables.

Ho Mok Talay $25.99

Steamed seafood combination; shrimp, scallops, mussels and squid with red curry paste and coconut cream. Served with jasmine rice. 

Goong Aob Woon Sen $21.99

Steamed glass noodles with whole JUMBO shrimp, ginger, garlic, black pepper and celery. Served with Thai cocktail sauce.

Moo Yang $16.99

Grilled marinate tender pork loin with Thai herbs. Served with Thai style BBQ sauce and sticky rice.

Crispy Fish 

 Deep fried whole fish topped with sweet and sour sauce, bell pepper, pineapple. Served with Jasmine rice. $26.99 

Spicy Level 1 - 4 Star



Side Orders


Jasmine Rice $3.00

Sticky Rice $4.50

Brown Rice $3.50

Egg Fried Rice $4.75

Steamed Vegetables $4.75

Steamed Noodles $3.75

Peanut sauce 2oz $2.75

Peanut sauce 4oz $3.75


Desserts


Taro Bua Loy in Sweet Coconut cream $6.50

Black Rice Pudding in Sweet Coconut cream $6.50

Fried Banana rolls with honey $6.50

Mango Over Sweet Sticky Rice $9.50

Homemade Ice Cream (Coconut or Mango) $6.50


Beverages


Coke, Diet Coke, Sprite, Root Beer, Fanta Orange, Lemonade

Unsweetened Iced Tea $3.50 (free refills)

Juice $ 3.75 (Apple, Cranberry)

Thai Iced Tea/ Thai Iced Coffee $4.25

Premium Hot Tea $2.50 (free refills)

Mango Lemonade / Strawberry Lemonade $4.75


*** Party of six or more will be subject to automatic gratuity charge of 20%

Esan Zap Thai Cuisine

9323 Martin Way E. Suite 114/116 lacey, WA 98516

Tel. (360) 539-4799/ (360) 539-4711

 www.esanzapcafe.com



Starter

MEAT BALL ON SKEW 

Beef ball on sticks roasted on skewer, topped with sweet and sour sauce.

FRIED FISH CAKE  

 Ground fish mixed with curry sauce and green bean. Served with cucumber salad.

THAI STYLE CRISPY WINGS 

Seasoning Chicken wings Deep fried. Served with spicy sauce.

FRIED SHRIMP CAKE 

Ground shrimp deep fried and served with sweet and sour sauce.

THAI STYLE BEEF JERKY 

Marinated beef frank steak in black pepper sweet sauce and deep fried. Served with sweet and spicy tomato sauce.

ESAN SAUSAGE 

Eastern Style Pork Sausage. Served with Cabbage, Ginger, Peanut and sweet & Spicy Sauce

MIANG KHAM 

Coconut flake, Dried Shrimps, Ginger, Lime, Peanut served with sweet coconut sauce.


Hot Pot

TOM YUM GOONG YAI

Big Shrimp in hot and sour broth, lemongrass, chili, oyster mushroom

TOM ZAP NEUN

Beef Stew soup with chili powder and rice powder, lemongrass, galanga

TOM YUM PRA

Fish in hot and sour (tom yum) broth, lemongrass, chili, oyster mushroom

TOM YUM KAI BAN

Organic chicken (bone-in) in hot and sour (tom yum) broth, lemongrass, chili, oyster mushroom

TOM ZAP OXTAIL

Beef Oxtail soup with chili powder and rice powder, lemongrass, galanga

KING OF JUNGLE SOUP

Eastern of Thailand bamboo, mushroom, Thai pumpkin, green tomato, homemade curry sauce, ya-nang leaf choice chicken, beef or pork.

KAENG SOM PLA DOK

Crispy whole Mud Fish (bone-in) and sour curry, in house made tamarind and chili broth



 Salads

PAPAYA SALAD LAOS STYLE

Green papaya, tomato, lime juice, fish paste and shrimp paste.

PAPAYA SALAD WITH CRAB

Green papaya, tomato, salted crab, lime juice, fish sauce and palm sugar.

PAPAYA SALAD WITH NOODLE

Green papaya, tomato, lime juice, fish paste, shrimp paste and rice vermicelli noodle.

CRISPY CATFISH SALAD

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YUM WOON SEN

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YUM NAM SOD

Fermented pork sausage with ginger, roasted peanut, chili, green onion, shallot, cilantro in lime dressing

THREE OF A KIND SALAD

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NOM TOK NEUN

Grilled sliced meat with chili powder in lime based salad dressing, green onion, shallot, cilantro

YUM MOO YOR

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LARB PED YANG

Rice powder, chili powder in lime based salad dressing , green onion, shallot, cilantro, fresh basil

NAKED SHRIMP

Raw Shrimp, served on green cabbage, cucumber, topped with spicy chili lime juice dressing and cilantro

YUM EGGPLANT

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CRISPY CLAM SALAD

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SOUP NOOR MAI 

Shredded bamboo Salad, mint leaf, red onion, chopped green onion, cilantro and roasted rice.


Over The Grill

KAI YANG

Half Chicken marinated in Thai Herbs served with sweet chili sauce & spicy sauce.

GOONG YANG

Grilled Big Prawn with Thai fresh chili in a garlic lime juice sauce.

PRA MUK YANG

Grilled Big Squid with Thai fresh chili in a garlic lime juice sauce.

CRYING TIGER

Grilled Rib Eye Steak with chili powder, rice powder, tamarind sauce

PRA DOK YANG

Grilled Big Prawn with Thai chili powder in a tamarind sauce.

KOR MOO YANG

Grilled Pork shoulder with Thai chili powder, rice powder, tamarind sauce

Over The Sea

CRAB CURRY SAUCE

STEAM FISH

Steamed Bass with lime dressing, crushed garlic, lemongrass and chili

STEAM MUSSEL

Steamed Green Mussel with lime dressing, crushed garlic, lemongrass

SHRIMPS WOON SEN IN CLAY POT

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SPICY BASIL CATFISH

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Thai Street Dishes

KAO MUN KAI

Steam Chicken with Seasoning garlic rice

KAO MOO DANG

BBQ pork, steam egg, crispy pork, Chinese sausage, topped with sweet & sour sauce

KAO KA MOO

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KAO MOK KAI

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KAO KA NA MOO GOB

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KAO PAD PRA KEM

Fried rice with egg, onion, Asian Broccoli, Salted Fish

KAO PAD POO

Fried rice with egg, onion, crab meat

THAI BOAT NOODLE

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THAI DUCK NOODLE

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YEN TA FO

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NOODLE ROLL

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NOODLE WRAP

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EGG NOODLE WITH BBQ PORK

Yellow egg noodle with BBQ pork, onion, cilantro, ground peanut.

Kanom Jeen Nam Ya

Rice Vermicelli Noodle, tuna red curry sauce, sour cabbage, steam egg, cucumber, cabbage and basil. 

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